Take Away Menu

Indian Take Away Food

Delivery to Portlaoise area, Mountmellick, Abbeyleix, Stradbally, Mountrath  



1. Veg Samosa €4.99
Punjabi delicacy – crispy fried light pastry,
stuffed spinach, goat cheese and peanuts

2. Onion Bhaji €3.95
Thinly sliced onions fried with carom scented
gram flour batter – most popular snacks all over India

3. Aloo Bonda €3.95
Crispy garam flour battered fried potato cake and nuts
served with and mint sauce

4. Aloo Tikki €3.95
Deep fried crushed potato dumplings tempered with ginger and coriander

5. Palak aur Chane ki Chat €3.95
Spinach fritter topped with cumin-flavoured yogurt,
chickpeas and assortment of freshly made chutneys

6. Veg Platter for (2) €8.50
An assortment of veg snacks – Recommended by Chef  

Non Veg (From tandoor)  
We use 100% Irish lamb & Chicken
Baked Terracotta tandoor is used in the remote village of
Punjab for baking breads and roasting meats, we at Mayur offer
you this traditional way of cooking on live wood charcoal to
produce a real taste of kebab and freshly baked breads

7. Chicken Pakora €4.50
Fresh chicken cubes battered and crispy fried

8. Chicken Tikka €4.50
Chicken Tikka marinated with yogurt, lemon juice,
chillies and medium spices and cooked in a clay oven

9. Lassan Da Kebab €4.50
Chicken cubes marinated with cheese, cream and garlic chives

10. Tandoori Chicken €4.50
Yogurt, chillies, turmeric and lemon juice
marinated with chicken breast/legs

11. Chicken Shaslik €4.50
Tandoori baked yogurt and fenugreek marinated chicken
morels, tipped with onion seeds shallots and bell peppers

12. Murgh Shoolay €4.95
Flattened and rolled chicken supreme
stuffed with almond, cheese, spinach and raisins

13. Botti Kebab €4.95
Tender pieces of spring lamb, overnight marinated
with aromatic spices and cooked in Tandoor

14. Sheekh Kebab €4.95
Hand pounded lamb mince rolls, skewered
and cooked in tandoor

15. Coorgi Pork Fry €5.50
Stir fried strips of pork fillet with smoked dry chilli
and palm sugar

16. Jhinga Pakora €5.95
Crispy Tiger Prawns battered and fried with the flavour
of carom seeds

17. Tandoori Prawns €6.95
Tumeric and chilli marinated King Prawns cooked in a tandoori

18. Samundri Rattan €5.95
Stir fried tiger prawns briskly tossed with pickled shallots
and scallions finished with pounded malay peppers and lemon

19. Seafood Tikki €6.50
Tilapia fish with mashed potatoes stuffed with prawns,
served with mustard yoghurt chatney

20. Mixed Meat Platter for (2) €13.95
A simple and delightful way to savour selection of
tandoori cooking. An assortment of prawns, chicken, lamb

Tandoori Nazare / Main Course
Served with a side of Curry Sauce
Main courses number 21 to 68 served with choice of
Boiled Rice, Naan or Chips. Pilau rice 50c extra, other rice and naan are €1 extra

21 Chicken Tikka €11.99
Chicken Tikka marinated with yogurt, lemon juice,
chillies and medium spices and cooked in a clay oven

22. Tandoori Chicken €11.99
Yogurt, chillies, turmeric and lemon juice marinated with
chicken breast/legs served with fresh onion & pepper

23. Chicken Shaslik €11.99
Tandoori baked yogurt and fenugreek marinated chicken
morels, tipped with onion seeds shallots and bell peppers

24. Lassan Da Kebab €11.99
Chicken cubes marinated with cheese, cream
and garlic chives

25. Tandoori Prawns €13.50
Turmeric and chilli marinated King prawns cooked in tandoori

26. Sheekh Kebab €11.99
Hand pounded lamb mince rolls, skewered and
cooked in tandoor

27. Sizzling Lamb €13.50
Sizzling lamd marinated in Tandoori masala ginger, garlic
and grilled in a clay oven with flame of brandy

28. Mayur Assorted Sizzler €13.50

All Time Favourites
At Mayur, we understand that some dishes never fall out of flavour
and palatable fashion. Should you not found any of your choice dishes
on this listing, our chef will be more than happy to accommodate
your need and requests. These dishes can be ordered with your own
choice of meats. Should you want them to cooked to your individual
spice levels or preferences, please inform the floor staff.

Chicken €9.50 lamb €10.00 Prawns €11.95

29. Tikka Masala
Tandoori tikka simmered in a creamy tomato sauce flavoured
with dry fenugreek leaves and cardamom – an all time favourite!

30. Rogan Josh
Meats cooked slowly in tomato and onion stew finished
with nutmeg and cardamom and fennel

31. Korma Khass
Meats cooked slowly in a white onion, saffron and cashew nut curry

32. Jalfrezi
Choice of meats stir-fried with onion pepper and tomato,
flavoured with carom seeds and fresh lime

33. Madras
Curry from Southern coast of India cooked
with fresh coconut and curry leaves

34. Vindaloo
Rajashthan’s favourite curry lamb/chicken chunks,
cooked with red chillies and cubes of potatoes – one of the
hottest delicacies of the land, this is the Mogul version and
strictly for those with steel lined stomach

35. Karahi
Breast pieces of chicken or lamb cooked with fresh tomatoes,
pepper, medium spices, garnished with fresh coriander

36. Dopiaza
Selected chicken or lamb cooked with ground coriander seeds,
onion seeds, medium spiced sauce

37. Patia
Chicken cubes cooked n medium spicy sweet/sour curry

Chicken €10.00 | lamb €10.50 | Prawns  €11.95

38. Butter Chicken
Boneless chicken cubes cooked in clay oven laced with
fresh tomato and cream sauce topped with almond flakes

39. Pasanda
Pieces of meat cooked in mild creamy saffron, cashew nuts,
almonds and finished with tropical fruit cocktail

40. Saag
Meats cooked with green and spinach tossed with smoked
red chillies and ginger finished with hint of cream and tomatoes

41. Balti
Western Indian speciality meats cooked slowly in a brass pot
using whole aromatic spices and herbs in a traditional fashion,
so we at Mayur, are always delighted to introduce and balti dishes
in its own traditional ways

42. Dhansak
A fusion dish of parsee origin, chicken or lamb combined
with yellow lentils medium spiced with a ginger and pineapple

43. Bhuna
Meat cubes cooked in onion tomato sause with white mushroom
spring onion, green chilli, ginger and finished with fresh coriander

44. Chilli Masala
Tender pieces of chicken or lamb cooked with peppers, onion and
green chilli – hot spiced  



45. Baruchi Lamb €10.99
A slow braised lamb chunks cooked with ground
black pepper, toasted, coconut and tamarin

46. Murgh Sharabi €10.99
Chicken chunks cooked with fresh onion, tomato, ginger,
slit chillies and tossed cashew nuts, finished with a dash of brandy

47. Chicken Lababdar €11.50
Cheese, pineapple, onion and raisin stuffed chicken
supreme cooked in a mild creamy saffron sauce

48. Lal Mas €10.99
Slow braised cubes of lamb in red chilli paste, yoghurt,
brown onion & cloves. A classic spicy Rajastani dish

49. Keema Mutter €10.99
Minced lamb cooked with green peas in medium spice

50. Parsi Duck €12.95
Female barberry duck breast roasted in char grilled
tandoor and cooked with star anise flavoured sweet
and sour tangy onion sauce

51. Kekda Tak-a-Tak €13.50
Jumbo crab claws cooked in onion tomato sauce with green
peas and zuccini finished with hint of black pepper and lemon juice

52. Goan Sea-Food Curry €13.50
Black tiger prawns, crab claws and mussels simmered
in a smooth coconut and chilli masale paste. Staple food of the Goans!

53. Prawn Moilee €12.50
Black tiger prawns simmered in turmeric coconut sauce

54. Chicken Chettinad €10.99
Roasted chicken morels cooked in South Indian
Masale paste with strong Indian fennel, black pepper
and curry leaves finished with toasted coconut and tamarind

55. Duck Madras €12.95
Female bareerry duck breast roasted in tandoor
and cooked in curry with coconut sauce

56. Mugali Bahar €10.99
Chicken cubes cooked in onion tomato masala,
fenugreek leaves and green vegetables, finished with cream

57. Mayur Special Curry €13.50
Lamb, chicken and prawn, cooked all together
in medium spicy curry sauce with chef own spices  



A philosophy of food that believes that man is what he eats; this
culinary legacy influenced the development of myriad food cultures
including one of the most creative vegetarian cuisine's in the world

58. Mutter Paneer €8.99
Green peas cooked with homemade cottage cheese in medium spice

59. Aloo Gobhi €8.99
Potato and cauliflower cooked together in a medium spicy sauce

60. Saag Aloo €8.99
Spinach cooked with diced potatoes flavoured with
fenugreek leaves

61. Saag Paneer €8.99
Home made cottage cheese cooked with fresh spinach,
finished with a touch of cream

62. Paneer Narangi €8.99
Cottage cheese cooked in a buttered tomato sauce
finished with dash of Cointreau

63. Tarkari Milaoni €8.99
Varity of mixed vegetables slowly cooked in pepper onion sauce

64. Saag Mushroom €8.99
Fresh spinach and sliced mushroom, cooked
with medium herbs

65. Chana Masala €8.99
Chickpeas cooked in a traditional method

66. Subz Korma €8.99
Fresh vegetables simmered in turmeric coconut sauce

67. Bombay Aloo €8.99
Roughly mashed potato and freshly chopped tomato
cooked in a traditional home style

68. Daal Taadkewali €8.99
Lentils of the day – Please ask floor staff for more details

Mayur Special Biryani
Meats / Vegatables cooked with sweet aromatic spices, onions and
basmatic rice finished with fresh yogurt, brown onion and fresh
mint. Served with a light scented curry sauce or raita
69. Vegetable Biryani € 10.50

70. Chicken Biryani €10.99

71. Lamb Biryani €11.49

72. Prawn Biryani €12.49

73. Special Biryani €13.49  

74. Basmati Rice €2.00
Steamed rice for healthy eating

75. Pilau Rice €2.50
Fluffy aromatic basmati rice cooked with spices

76. Vegetable Rice €2.99
Basmati rice cooked with mix vegetables

77. Lemon Rice €2.99
Fluffy aromatic basmati rice with mustard seeds, curry leaves
and peanut with a hint of freshly squeezed lemon juice

78. Mushroom Rice €2.99
Basmati rice with wild mushrooms and fried onions

79. Egg Fried Rice €2.99

Basmati rice stir fried with ground peppers, eggs and spring onion

80. Mayur Special Rice €3.50
Rice cooked together with vegetables, mushrooms and egg

81. Chips €2.50

Tandoori Breads

82. Plain Naan €1.99
Leavened Indian bread with nigella seeds

83. Garam Garam Roti €1.99
Wholemeal bread, healthy option

84. Coriander Garlic Naan €2.99
Naan Bread layered with coriander and garlic

85. Chilli Cheese Naan €2.99
Speciality of the house

86. Peshawari Naan €2.99
Naan Breads with stuffing of almonds, coconut and raisins

87. Keema Naan €2.99
Naan bread filled with hand pounded lamb mince

88. Chicken Tikka Naan €2.99
Naan bread stuffed with chicken tikka mince

89. Aloo Kulcha €2.99
Bread stuffed with potatoes & herbs

90. Raita

91. Cans Minerals €1.00



Take Away Indian Portlaoise Ireland